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  • Arthur Schwartz the Food Maven: Broccoli - January 7, 2025

    Arthur Schwartz the Food Maven: Broccoli - January 7, 2025
    2025/01/07
    Arthur Schwartz was the restaurant critic and executive food editor of the New York Daily News for 18 years. Perhaps what he’s best known for is as a chameleon—he’s successfully worked in radio, print media, cookbook publishing, TV, and teaching.
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    26 分
  • Arthur Schwartz The Food Maven-Tis The Season For Citing Trends And Eggnog

    Arthur Schwartz The Food Maven-Tis The Season For Citing Trends And Eggnog
    2021/12/20
    Arthur Schwartz was the restaurant critic and executive food editor of the New York Daily News for 18 years. Perhaps what he’s best known for is as a chameleon—he’s successfully worked in radio, print media, cookbook publishing, TV, and teaching. Today Arthur talks about: 
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    30 分
  • Arthur Schwartz the Food Maven: It's Lentil Season

    Arthur Schwartz the Food Maven: It's Lentil Season
    2024/12/31
    Arthur Schwartz was the restaurant critic and executive food editor of the New York Daily News for 18 years. Perhaps what he’s best known for is as a chameleon—he’s successfully worked in radio, print media, cookbook publishing, TV, and teaching.
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    26 分
  • Arthur Schwartz The Food Maven-What to cook when you think there is nothing in the house to east and there is a blizzard outside!

    Arthur Schwartz The Food Maven-What to cook when you think there is nothing in the house to east and there is a blizzard outside!
    2021/02/01
    Arthur Schwartz was the restaurant critic and executive food editor of the New York Daily News for 18 years. Perhaps what he’s best known for is as a chameleon—he’s successfully worked in radio, print media, cookbook publishing, TV, and teaching. Today Arthur talks about: What to cook when you think there is nothing in the house to east and there is a blizzard outside!
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    29 分
  • Arthur Schwartz the Food Maven: Italian Christmas Eve Dinner

    Arthur Schwartz the Food Maven: Italian Christmas Eve Dinner
    2024/12/24
    Arthur Schwartz was the restaurant critic and executive food editor of the New York Daily News for 18 years. Perhaps what he’s best known for is as a chameleon—he’s successfully worked in radio, print media, cookbook publishing, TV, and teaching.
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    25 分
  • Arthur Schwartz the Food Maven: Latkes

    Arthur Schwartz the Food Maven: Latkes
    2024/12/17
    Arthur Schwartz was the restaurant critic and executive food editor of the New York Daily News for 18 years. Perhaps what he’s best known for is as a chameleon—he’s successfully worked in radio, print media, cookbook publishing, TV, and teaching.
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    28 分
  • Arthur Schwartz the Food Maven: Cheese Cake

    Arthur Schwartz the Food Maven: Cheese Cake
    2024/12/03
    Arthur Schwartz was the restaurant critic and executive food editor of the New York Daily News for 18 years. Perhaps what he’s best known for is as a chameleon—he’s successfully worked in radio, print media, cookbook publishing, TV, and teaching.
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    25 分
  • Arthur Schwartz the Food Maven: Thanksgiving

    Arthur Schwartz the Food Maven: Thanksgiving
    2024/11/26
    Arthur Schwartz was the restaurant critic and executive food editor of the New York Daily News for 18 years. Perhaps what he’s best known for is as a chameleon—he’s successfully worked in radio, print media, cookbook publishing, TV, and teaching.
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    30 分