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  • Sunset Creek Farm LLC
    2025/05/08
    Today I'm talking with Katie at Sunset Creek Farm LLC. A Tiny Homestead Podcast is sponsored by Homegrowncollective.org. Muck Boots Calendars.Com If you'd like to support me in growing this podcast, like, share, subscribe or leave a comment. Or just buy me a coffee https://buymeacoffee.com/lewismaryes 00:00 You're listening to A Tiny Homestead, the podcast comprised entirely of conversations with homesteaders, cottage food producers, and crafters. I'm your host, Mary Lewis. A Tiny Homestead is sponsored by the Homegrown Collective, the best option for organizing a responsible and regional food system for America. You can find them at homegrowncollective.org. Today I'm talking with Katie at Sunset Creek Farm LLC. Good, well, I guess it's evening, Katie. How are you? I'm good. How are you? 00:27 I am good. I usually record in the morning and so I'm always saying good morning and when I do them in the evening, I'm like, ah, it's not morning anymore. Yes, it is a dreary afternoon here for sure. Yeah. And you're in Georgia, right? Yes, in Trine, Georgia. Yeah. It's not dreary here cause it's not raining, but it's been gray all day. Yes. And I'm in Minnesota if you didn't know. So. Yes. Okay. So tell me all about yourself. 00:57 and Sunset Creek Farm. Okay, so like I said, we're located in Trine, Georgia. We have been here about six years. So my family actually owns part of the land and then we took a little bit of it and then we had actually built a barn so that way we could get married in it. So it all started from there. 01:22 And so then last year, and we've always had, I rodeoed my whole life. And so I had, I've had horses and cows my whole life. But then whenever me and Caleb got married, then of course we had planned to build here and everything. And then last year we ended up getting Kiko goats. So that was really kind of how we got started. 01:47 in having our own little farm. It had always been a dream of ours to have our own farm. And luckily we had the acreage. And so then from there, of course, the goat supply just kept coming. So we ended up, we have about 13 nanny goats. And so, and we've got a couple of billies that we're keeping separate. That way we can keep the. 02:16 the lines going and then in December, I decided that I needed a milk cow. So I do a lot of research before I do anything. Me and my husband are both that way. And so I got to look in and you know, we didn't need a full size cow because we didn't need that much milk just for our family. 02:40 And so I ended up doing a lot of research and discovered that the mini jersey was probably our best option. So we get anywhere from one to two gallons of milk a day, just depending on how much I'm milker. So I do have a full-time job. So this is our hobby on the side. And so luckily we do have a bottle cap. 03:06 that he helps me milk her during the week and then I milk on the weekends so that way we have enough milk to get us through the week and I like to you know make the different cheeses and I've made feta and mozzarella. I haven't tried hard cheeses yet. I'm a little intimidated but I'm trying to build myself up to there but then we like to do butter and yogurt and you know different things that I can make with the milk. 03:34 And so, so that's one thing that, you know, the mini Jersey, we have loved having her. And so in the, the buttermilk or the, excuse me, the milk is very rich and has a lot of butterfat. And so that lets us that I don't have to have as much milk or cream as I need to make the butter. So that makes it, it makes it easier for me to be able to produce butter when I want to. 04:04 That's really enjoyed it. Yes, yes. you know, really, it's been nice to be able... So the main reason that we started... So I had breast cancer in 2023. So that made me start looking at what chemicals that are in our food, what chemicals are in the shampoo, the conditioner. 04:30 the body washes, the even, you know, the different laundry detergents that you have, all the chemicals that are unnecessary to have and to put on your body. And so that was whenever we really started looking at what is the best way to be able to grow our own food and to be able, you know, to have our own milk and, and take those chemicals that we can. Of course there's chemicals around us all the time, but to 05:00 but to take what I could out of our lives for what I could. Yeah, because your skin is your biggest organ. Not everyone knows that, but your skin is exposed to everything. whatever you can do to cut back on what you're putting on your skin that's going to get absorbed that's bad for you is a grand and glorious thing. Yes. And that was one thing that got me started in the soap. 05:28 making was because you know, I only have you know, five different ingredients in my soap. And if you look on the back of a body wash, I mean, there's all these ingredients, I can't pronounce. ...
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    31 分
  • Guldan Family Farm
    2025/05/07
    Today I'm talking with Tim at Guldan Family Farm. You can follow on Facebook as well. A Tiny Homestead Podcast is sponsored by Homegrowncollective.org. Muck Boots Calendars.Com If you'd like to support me in growing this podcast, like, share, subscribe or leave a comment. Or just buy me a coffee https://buymeacoffee.com/lewismaryes 00:00 Did you know that muck boots all started with a universal problem? Muck? And did you know that it's their 25th anniversary this year? Neither did I. But I do know that when you buy boots that don't last, it's really frustrating to have to replace them every couple of months. So check out muck boots. The link is in the show notes. The very first thing that got hung in my beautiful kitchen when we moved in here four and a half years ago was a calendars.com Lang calendar. 00:26 because I need something familiar in my new house. My mom loves them. We love them. Go check them out. The link is in the show notes. You're listening to A Tiny Homestead, the podcast comprised entirely of conversations with homesteaders, cottage food producers, and crafters and topics adjacent. I'm your host, Mary Lewis. A Tiny Homestead podcast is sponsored by Homegrown Collective, a free to use farm to table platform, emphasizing local connections with ability to sell online, buy, sell, trade in local garden groups, and help us grow a new food system. 00:56 You can find them at homegrowncollective.org. If you're enjoying this podcast, please like, subscribe, share it with a friend, or leave a comment. Thank you. Today I'm talking with Tim at I think it's Guldan Family Farm, but I could be pronouncing it wrong, and he's in Newall, Minnesota. Good afternoon, Tim. How are you? Good afternoon. It's pretty close. We say golden like the golden color, but you know what? We don't know for sure. So as long as it's close to the term, hey you, I answer to it. And it's too and well. 01:23 Yeah, you must be a dad. You must get hey you. I've been a hey you for a long time. Between there was a day at the farmers market a few years ago my wife was actually saying Tim, Tim and then it went to Mr. Golden, Mr. Golden because I was a teacher at the time and then finally she said hey you and I noticed and turned around and I said what do you need? It was a it's a joke that doesn't die anymore. 01:45 Oh, I know. mean, I've had four kids and if they can't get my attention, they're like, hey, and if that doesn't work, say, hey, you. And I turn around and like, why are you being rude? So yeah. I always ask about the weather at the beginning of the episodes, but I don't really need to ask because you're in New Ulm, which is not far from me. And Minnesota is having the first most glorious spring day we've had since last spring. 02:12 It is looking finally like it's here. We had a couple of tease days earlier on, but yeah, today I'm sitting at a beautiful 77 and sunny on a nice calm, maybe two mile an hour breeze day. So I have no complaints in my end. My husband's been outside almost all day and he just put out the open farm fresh eggs farm stand farm stand signs about half an hour ago. Oh, Yep. 02:38 We're very excited. This is the earliest we've had the farm stand open and we've had the farm stand for this is the third year. So this is great. We have we have bedding plants for sale this year. And this is probably the first year since we moved here four and a half years ago that we're going to have asparagus for sale before the farmers market opens. Very nice. Always a happy good day when you have asparagus. Oh my God. This is 03:07 This is the summer we have been waiting for. moved here in August of 2020. And with grand plans to have a farm to market garden and do all the things. And what we didn't take into account is that when you start from scratch, you have to build infrastructure. So that's what the last three years have been spent on. Yeah, there's that minor detail. So this is the summer that we have been. 03:33 working toward for three and a half years. We're so excited. Okay, so this podcast is not about me, but I just had to get that out or a joke on it. Tell me about yourself and what you guys do at your farm. Well, my name is Tim Golden and I'm, we, I am now the proud owner operator of Golden Family Farm. I'm actually the second generation running the vegetable version of this farm. Although the farm itself, excuse me, has been the family since the Homestead Act one way or another. 04:02 And so we're pushing close to 170 years in the family. And as it sits now, I'm operating 25 acres of fruits and vegetables. Very nice. Do you have the, I don't know what it's called. It's a thing they give you when you buy a home that lists the original plot and who signed the paperwork for it. Do you have that for your place? I have, I believe it's. 04:28 I don't know if you'd say it's original, if it's reproduction, but it is a certificate, you know, that has the ...
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    18 分
  • Higher Calling Homestead
    2025/05/06
    Today I'm talking with Raquel at Higher Calling Homestead. You can follow on Facebook as well. A Tiny Homestead Podcast is sponsored by Homegrowncollective.org. Muck Boots Calendars.Com If you'd like to support me in growing this podcast, like, share, subscribe or leave a comment. Or just buy me a coffee https://buymeacoffee.com/lewismaryes 00:00 Did you know that muck boots all started with a universal problem? Muck? And did you know that it's their 25th anniversary this year? Neither did I. But I do know that when you buy boots that don't last, it's really frustrating to have to replace them every couple of months. So check out muck boots. The link is in the show notes. The very first thing that got hung in my beautiful kitchen when we moved in here four and a half years ago was a calendars.com Lang calendar. 00:26 because I need something familiar in my new house. My mom loves them. We love them. Go check them out. The link is in the show notes. You're listening to A Tiny Homestead, the podcast comprised entirely of conversations with homesteaders, cottage food producers, and crafters and topics adjacent. I'm your host, Mary Lewis. A Tiny Homestead podcast is sponsored by Homegrown Collective, a free to use farm to table platform, emphasizing local connections with ability to sell online, buy, sell, trade in local garden groups, and help us grow a new food system. 00:56 You can find them at homegrowncollective.org. If you're enjoying this podcast, please like, subscribe, share it with a friend or leave a comment. Thank you. Today I'm talking with Raquel at Higher Calling Homestead. Good afternoon, Raquel. How are you? Hey, how are you today? I'm good. It's gray and cloudy and rainy here and I'm kind of in that very mellow, I could take a nap, but I can't take a nap space. 01:24 I gotcha. It's the opposite here. It's warm and sunny. We were supposed to have storms today, but it turned out to be a beautiful day so far. So I love you. I'm looking forward to the first really moderate, beautiful spring day. I can understand that. Yeah, we've just started getting there. Really, really nice winds here in Tennessee within the last couple of weeks. It's heating up quick. I'm like, okay, it's not summer yet. So what's going on? 01:51 Mother nature is absolutely insane and has been for about two and a half years now. That's what's going on. I'd have to agree. Okay. So you have a homestead, but you also have a rabbit tree. And usually I say, tell me about yourself and what you do, but I'm just going to dive in with my questions about rabbits because we tried a couple of years ago to raise rabbits for meat and we failed miserably. So. 02:20 If I tell you what we did, can you tell me maybe an idea of where we went wrong? Yeah, I can definitely pray to help. I do want to preface this by saying that I started our rabbitry with the intention of doing the meat rabbits. We started back in, you know, like COVID times. And that was the intention and do like chickens and rabbits for me because the world was shutting down. was like, want to become more self-sufficient just in case this happens. And I quickly realized 02:49 that I loved raising rabbits, but I was not one of the people that was going to be able to do it for me. Yeah. I, number one, I couldn't be part of the butchering. I flat out told my husband and my son, said, if we do this, I am, I am more than happy to help take care of them. I am more than happy to cook the meat once it's just meat. But I, but when you bring that rabbit to me, when it's dead, has to be footless, tailless. 03:18 headless, skinless, because I'm going to fall in love with these things and it's going to kill me. It's hard, you know? it's like if I was in a position to have to feed my family, I definitely, definitely would be able to do it, but I'm not there. And I find it fascinating for people that can do that. And I follow some pages, you know, and I've watched the process and everything, and it's not like I shy away from seeing it, but it's just not for me. And I use the rabbits, you know, 03:47 I use their manure for our gardens and I love them. They have a great life and I raise them for pets, but just the meat rabbit thing ended up not being my thing. Yeah. And like I am just terrible about killing animals. I, I will stomp on a bug faster than you can say my name, but if it's fuzzy, I can't do it. It doesn't matter what the reason is. I can't do it. 04:14 I can see that. what ended up happening with your rabbitry? Like where did you think you went wrong with it? Well, we thought we were being smart. We got, we got two does and a buck proven buck. One of the does was proven. One of them was a new doe and we bought them from people who were raising rabbits had had good luck with their rabbits and brought them home and put them in the right size touches and gave them rabbit food. I can't remember what it was now, but you know, 04:...
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    32 分
  • Shades of Green Permaculture
    2025/05/05
    Today I'm talking with Brandy at Shades of Green Permaculture. You can follow on Facebook as well. A Tiny Homestead Podcast is sponsored by Homegrowncollective.org. Muck Boots Calendars.Com If you'd like to support me in growing this podcast, like, share, subscribe or leave a comment. Or just buy me a coffee https://buymeacoffee.com/lewismaryes 00:00 Did you know that muck boots all started with a universal problem? Muck? And did you know that it's their 25th anniversary this year? Neither did I. But I do know that when you buy boots that don't last, it's really frustrating to have to replace them every couple of months. So check out muck boots. The link is in the show notes. The very first thing that got hung in my beautiful kitchen when we moved in here four and a half years ago was a calendars.com Lang calendar. 00:26 because I need something familiar in my new house. My mom loves them. We love them. Go check them out. The link is in the show notes. You're listening to A Tiny Homestead, the podcast comprised entirely of conversations with homesteaders, cottage food producers, and crafters and topics adjacent. I'm your host, Mary Lewis. A Tiny Homestead podcast is sponsored by Homegrown Collective, a free to use farm to table platform, emphasizing local connections with ability to sell online, buy, sell, trade in local garden groups and help us grow a new food system. 00:56 You can find them at homegrowncollective.org. If you're enjoying this podcast, please like, subscribe, share it with a friend, or leave a comment. Thank you. Today I'm talking with Brandy Hall at Shades of Green Permaculture. Good morning, Brandy. How are you? I'm good. Are you in Georgia? Yeah, I'm in the Atlanta area. Okay. And is Shades of Green Permaculture based there? Yes, ma'am. We are based in the side of Atlanta. 01:24 in the metro area indicator, which is to reduce the sun. Okay, cool. Is it nice there this morning? Oh, it's gorgeous. We had a nice rain and now the sun is shining. It's about 70 degrees. Thank goodness. Cause we had a bout of like 95 degree weather in the beginning of April. So I was excited about summer coming early. Yeah, that's a little much for April. And we had a really warm day in Minnesota a couple of weeks ago and I was like, this is so wrong. 01:54 Yeah, there's something, it's like a cognitive dissonance because on one hand you're like, this feels so nice, the sun, and then you're like, wait, but it's too early. Exactly. And for the second morning in a row, we've got rain showers happening here. yeah, I'm just hoping that this remains a pattern of just a day or two of a light rain showers and then three or four days of sunshine. Cause I can't face another spring like last year where we got six weeks of rain in a row. Oh my goodness. 02:24 Yeah. And there comes a point where it's like, if you have the rain and then you've got the intermittent sun, the plants just love it so much versus just getting sun. Yeah. I really wondered if I had teleported to Washington state or Oregon last May and June, because I swear to you, I thought everything was going to mold. It was terrible. So tell me about yourself and Shades of Green permaculture. So my name's Brandy Hall and I'm the founder and CEO of Shades of Green. 02:54 firmaculture. I started the company in 2008. So we just celebrated our 17 year anniversary and we are a regenerative design, installation, maintenance and education firm based here in the Atlanta area. offer processes for our clients going everything from consultation through design and implementation and ongoing maintenance services, both 03:23 horticulture services like bed maintenance and perennial plantings and organic all-electric solar powered lawn care. Really encouraging people to move toward polyculture lawns. And then we also offer digital education. So we've got a few thousand students located around the country and some international students that participate in our online design program called the regenerative backyard blueprint. 03:53 Okay, so I have a few questions for you. Number one, how did you get into this? What prompted you to start this business? I think there were a few things, know, some like early childhood experiences definitely set the course for me on this. And then, you know, when I started the company, I was looking for work in this arena. 04:19 And there wasn't anything available. So I sort of just started my own thing so that I could do what I loved to do. But as a child, I grew up part-time in South Florida and part-time in Western North Carolina. My parents divorced when I was really young. And my mom and my stepdad had a nursery in South Florida, an ornamental plant nursery and a seed farm. And over the course of 04:45 maybe 10 years or so in the nursery business, they became really, really allergic to and chemically sensitive to the kind of quote unquote, innocuous pesticides and pesticides that were spraying on the farm ...
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    35 分
  • The Giving Garden Farm Stand
    2025/05/02
    Today I'm talking with Tamber at The Giving Garden Farm Stand. You can follow on Facebook as well. A Tiny Homestead Podcast is sponsored by Homegrowncollective.org. Muck Boots Calendars.Com If you'd like to support me in growing this podcast, like, share, subscribe or leave a comment. Or just buy me a coffee https://buymeacoffee.com/lewismaryes 00:00 Did you know that muck boots all started with a universal problem? Muck? And did you know that it's their 25th anniversary this year? Neither did I. But I do know that when you buy boots that don't last, it's really frustrating to have to replace them every couple of months. So check out muck boots. The link is in the show notes. The very first thing that got hung in my beautiful kitchen when we moved in here four and a half years ago was a calendars.com Lang calendar. 00:26 because I need something familiar in my new house. My mom loves them. We love them. Go check them out. The link is in the show notes. You're listening to A Tiny Homestead, the podcast comprised entirely of conversations with homesteaders, cottage food producers, and crafters and topics adjacent. I'm your host, Mary Lewis. A Tiny Homestead podcast is sponsored by Homegrown Collective, a free to use farm to table platform, emphasizing local connections with ability to sell online, buy, sell, trade in local garden groups, and help us grow a new food system. 00:56 You can find them at homegrowncollective.org. If you're enjoying this podcast, please like, subscribe, share it with a friend, or leave a comment. Thank you. Today I'm talking with Tamber at the Giving Garden Farm stand. Good morning, Tamber. How are you? Good morning. I'm doing well. How are you? I'm good. How's the weather in Colorado? You're going to be surprised. It's actually quite sunny today. So we're very excited for this nice weather. 01:23 Yeah, is Colorado rainy? I don't know anything about Colorado. Yesterday we woke up to a complete fog storm and it was misty and nasty out. So you just never know what it's going to be. It's super bipolar. Okay. All right. Well, Minnesota's been a little bipolar lately too, as we were saying before I hit record. It's not raining right now, but we had a thunderstorm roll through around 7, 7.30. 01:51 and it's supposed to clear out and get hot and then we're supposed to have really nasty storms later today. So I'm like, okay. Bracing yourself. I'm just keeping everything crossed that it doesn't do anything bad because our high tunnel is full of seedlings, our greenhouse is full of plants, and my husband actually planted cabbage and lettuces and stuff this weekend in the garden. 02:17 Keep everything you got crossed so we don't get hail because that will ruin what's in the garden. We got a little hail storm this last week as well. We got about, I would say, eight minutes of pea-sized hail. it's unfortunate, you know, to watch it come through. It always makes your heart sink a little bit, especially growing up on the farm. But hopefully our first cutting of hay will bounce back and we'll see what the good Lord does for us. 02:44 Yeah, exactly. You just never know. And I said to my husband after he planted the stuff on, I think it was Saturday afternoon and Sunday morning, I said, did you happen to notice that we have rough weather coming in on Monday? And he was like, no. Yeah, we do. And he said, well, they're all little tiny plants. Maybe they'll be able to be in between the hail. I'm like, okay, we'll go with that. 03:11 Well, hope for the best. All right. So tell me about yourself and what you do at the Giving Garden Farm Stand. Yeah. So my name is Tambor, as we already went over. My family and I run the Giving Garden Farm Stand, and we just recently opened. So in our little 7 by 7, 10 shed that we bought off of Facebook and revamped, you can find our Fresh Farm Eggs. 03:39 You can find always a bread product, whether it be a flat bread, a sourdough loaf, a regular loaf of bread, bread crumbs, something like that. And then always something to satisfy the sweet tooth. So this morning I made fresh raspberry crumble bars and they are to die for. I hate to do my own harm, but they're really good. I do too, it's fine. Yeah. This weekend we did a lot of cookies and that went very well too. So. 04:09 Just testing it out, seeing what people are liking, and that's been a lot of fun, meeting people, hearing what they like as well. And then alongside with all that, I always have my canning items. So I do some food preservation and have my pickled vegetables and pickles out there along with some fresh jams. We have actually quite a big variety of those. 04:35 It seems to all be going well. There's a lot of interest and it's been a lot of fun. Okay. I want to know how you came to do this, but first I want to know about the, we call them cottage food laws here in Minnesota. Is that what they're called in Colorado? Yes, that is correct. So ...
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    38 分
  • Wild Ones Homestead
    2025/05/01
    Today I'm talking with Michelle at Wild Ones Homestead. You can follow on Facebook as well. A Tiny Homestead Podcast is sponsored by Homegrowncollective.org. Muck Boots Calendars.Com If you'd like to support me in growing this podcast, like, share, subscribe or leave a comment. Or just buy me a coffee https://buymeacoffee.com/lewismaryes 00:00 Did you know that muck boots all started with a universal problem? Muck? And did you know that it's their 25th anniversary this year? Neither did I. But I do know that when you buy boots that don't last, it's really frustrating to have to replace them every couple of months. So check out muck boots. The link is in the show notes. The very first thing that got hung in my beautiful kitchen when we moved in here four and a half years ago was a calendars.com Lang calendar. 00:26 because I need something familiar in my new house. My mom loves them. We love them. Go check them out. The link is in the show notes. You're listening to A Tiny Homestead, the podcast comprised entirely of conversations with homesteaders, cottage food producers, and crafters and topics adjacent. I'm your host, Mary Lewis. A Tiny Homestead podcast is sponsored by Homegrown Collective, a free to use farm to table platform, emphasizing local connections with ability to sell online, buy, sell, trade in local garden groups, and help us grow a new food system. 00:56 You can find them at homegrowncollective.org. If you're enjoying this podcast, please like, subscribe, share it with a friend, or leave a comment. Thank you. Today I'm talking with Michelle at Wild Ones Homestead and Michelle is in Wisconsin. Good afternoon, Michelle. How are you? I'm good. How are you? I'm good. Has the sun come out there yet? A little bit. We had thunderstorms earlier, but the sun peaked out and I was able to clean up some of my garden beds with the kiddos, which was nice. They don't have school today, so. Uh-huh. 01:25 Yeah, the sun just came out maybe 45 minutes ago here in Minnesota where I live. And I didn't think my husband had any time off because of Easter. And he texted when I was doing an interview at 10 o'clock this morning and it said, I'll I'll be home. I'll be leaving at noon. And I was like, Oh no, did you get fired? And, and I said, Oh, question mark. And went on to do other stuff. And he texted me back and he was like, it's good Friday. 01:54 the company closes at noon. was like, Oh, okay. So of course I was busy with stuff, not thinking and didn't tell him I had an interview at one. And he got home and he was like, so do you want to do lunch or you just want to wait till dinner? And I said, I have an interview at one. He was like, Oh yeah, no, we're not doing food right now. said, no, I mean you can make food, but I can't, I can't eat right now. So, so big surprises around here today after 10 30 in the morning. That was very weird. Um, 02:23 Okay. So tell me about yourself and what you do at Wild Wands Homestead. Oh gosh. It might be more of a question of what don't we do. But so we have, it's about 63 acres here and we raise beef cows. I actually just started milking one of them. They're Angus Holstein Cross. So they do have a little bit of that dairy genetics in them. And I really wanted to attempt to milk a cow. I'm actually not. 02:52 a cow person. My background is in horses. But it's like, we have cows here. We have bred them to have babies. Why would I not milk the cow? Like this? Well, yes. So my husband thought I was crazy. He grew up with cows and he worked on dairy farms a lot when he was younger. But he was like, you're nuts. That cow's never going to let you milk her. And ha ha. 03:16 I actually got almost a full gallon today and her calf has 24 seven access to her and I'm doing it loose in the pasture, which is really fun. But so on top of the cows, we also raise chickens, which I always joke that I have a chicken retirement farm because we have about 50 chickens, but probably 20 of them are really old hens that are pushing 10 and don't even really lay anymore, but I get attached. they just kind of out. 03:44 We do multiple gardens. We do a really big garden where we plant like corn and hot peppers and potatoes and melons and squashes and anything that we want on term. We actually did two years ago, we had so much corn. We had a bunch of friends come over and help us process it all. And we had enough corn for us and three other families to last two years. So we do a lot of corn. 04:13 And then I've got my smaller like potage style garden behind the house where I've got, you know, like my tomatoes and my garlic is my favorite thing to grow. And, you know, asparagus and strawberries and zucchini and my herbs, the things I like closer. We planted an orchard a couple years ago, but those trees are not big enough to start producing yet. We collect maple syrup and I turn a lot of that into sugar. So I almost exclusively use maple ...
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    39 分
  • Still Farms VA
    2025/04/30
    Today I'm talking with Sofia at Still Farms VA. A Tiny Homestead Podcast is sponsored by Homegrowncollective.org. Muck Boots Calendars.Com If you'd like to support me in growing this podcast, like, share, subscribe or leave a comment. Or just buy me a coffee https://buymeacoffee.com/lewismaryes 00:00 Did you know that muck boots all started with a universal problem? Muck? And did you know that it's their 25th anniversary this year? Neither did I. But I do know that when you buy boots that don't last, it's really frustrating to have to replace them every couple of months. So check out muck boots. The link is in the show notes. The very first thing that got hung in my beautiful kitchen when we moved in here four and a half years ago was a calendars.com Lang calendar. 00:26 because I need something familiar in my new house. My mom loves them. We love them. Go check them out. The link is in the show notes. You're listening to A Tiny Homestead, the podcast comprised entirely of conversations with homesteaders, cottage food producers, and crafters and topics adjacent. I'm your host, Mary Lewis. A Tiny Homestead podcast is sponsored by Homegrown Collective, a free to use farm to table platform, emphasizing local connections with ability to sell online, buy, sell, trade in local garden groups, and help us grow a new food system. 00:56 You can find them at homegrowncollective.org. If you're enjoying this podcast, please like, subscribe, share it with a friend, or leave a comment. Thank you. Today I'm talking with Sofia at Still Farms VA, which I assume stands for Virginia. Is that right, Sofia? That's right. All right. Where are you in Virginia? I am in Wakefield, Virginia. It's this itty bitty town right between Richmond and Norfolk, Virginia Beach area. 01:23 Okay, awesome. I can find you on a map now. That's good. How's the weather there? Beautiful, sunny, 80s, lovely. I'm so happy. Oh my god, it is gray and it's actually muggy here. I think it's 69 degrees in Minnesota right now. Yeah, no, we are finally with the sun out and my seasonal depression has lifted and it is lovely. 01:48 It is spring and you, I assume, grow things. So you have to be beside yourself. I do. I try to grow things more than I actually grow things. But yeah, we are very happy to have the sun out again. All right. Well, tell me about yourself and what you guys do at Still Farms Virginia. Sure. So I am very new to homesteading, farming, agriculture, any of this sort of life. I grew up in Boston. 02:17 I was actually a makeup artist for most of my life. I wore red bottom shoes and that's all that mattered to me. And then COVID happened and I was bored and I tried to think of a hobby and I went to Home Depot and I bought some tomato plants and killed them. And I bought one bean plant and realized that I couldn't feed my family off of one bean plant and became addicted. So we started doing a small garden when I was living in Norfolk at the time. 02:44 We started doing a small garden and year after year, I really started to just love the connection to the earth, connection to my food, learning how broken our food system is, trying to make small changes in my life that I can feel really good about inspiring the people around me. Then about, just about a year and a half ago, my husband and I decided to take the plunge. sold our business and we bought 11 acres here and have slowly been trying to 03:14 grow food and become the people, do the things that the people we want to be do. So we've got some chickens, we just got some dairy goats, we've got some livestock dogs and we're building high tunnels and greenhouses and really trying to do the thing. That sounds very familiar except we have three acres not 11. And my husband and son just, I hesitate to say the word 03:41 finished our high tunnel because the door needs to be hung. Okay. other than the door being hung correctly because the hinges that we had were too flimsy and they bent. as soon as he gets the correct hinges, it will be finished this weekend. Well, you're a little more ahead than me. I've still got to the whole top on. we're waiting for a not windy day to be able to tackle that project. We get horrible wind here. 04:07 I understand they had to wait two weeks to get the plastic on because every time they were ready to go out and do it, the wind was picking up. Yeah. And like I said, I hesitated to say the word finished because God only knows if it's actually finished. He might have another idea for it. That's what I'm learning. Things are never finished. They're just, you hit one stepping stone and then you get to the next one. Yes. And you're not alone, Sophia. Does that make you feel better? It does. It makes me feel so much better. Good. 04:37 Good. It's so funny because I mean, I've been talking to people for over a year and a half in the homesteading realm and the song or the tune is the same, but the words are...
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    31 分
  • Wisconsin Mineral Solutions
    2025/04/29
    Today I'm talking with Gregg at Wisconsin Mineral Solutions. You can follow on Facebook as well. A Tiny Homestead Podcast is sponsored by Homegrowncollective.org. Muck Boots Calendars.Com If you'd like to support me in growing this podcast, like, share, subscribe or leave a comment. Or just buy me a coffee https://buymeacoffee.com/lewismaryes 00:00 Did you know that muck boots all started with a universal problem? Muck? And did you know that it's their 25th anniversary this year? Neither did I. But I do know that when you buy boots that don't last, it's really frustrating to have to replace them every couple of months. So check out muck boots. The link is in the show notes. The very first thing that got hung in my beautiful kitchen when we moved in here four and a half years ago was a calendars.com Lang calendar. 00:26 because I needed something familiar in my new house. My mom loves them. We love them. Go check them out. The link is in the show notes. You're listening to A Tiny Homestead, the podcast comprised entirely of conversations with homesteaders, cottage food producers, and crafters and topics adjacent. I'm your host, Mary Lewis. A Tiny Homestead podcast is sponsored by Homegrown Collective, a free to use farm to table platform, emphasizing local connections with ability to sell online, buy, sell, trade in local garden groups, and help us grow a new food system. 00:56 You can find them at homegrowncollective.org. If you're enjoying this podcast, please like, subscribe, share it with a friend or leave a comment. Thank you. Today I'm talking with Greg Forster at Wisconsin Mineral Solutions and he's in Wisconsin. Good morning, Greg. How are you? Good morning. How about you, Mary? I'm good. I am your neighbor in Minnesota and the weather here is relatively warm for April and sunny. What is it like in Wisconsin this morning? Right, about 37 degrees and bright and sunny. 01:26 Mm-hmm. Yeah, we're moving slowly incrementally towards spring. I'm very excited about this and I'm sure you are too. Yes. So tell me about yourself and what you do because I know that you are a genius. Yeah, like beauty is in the eye of the beholder so is genius. Oh, yeah. Well, over here in Wisconsin I have 01:55 on a 19 acre hobby farm, Homestead, where we've got probably about 30 baby goats born this spring. So that's, that's exciting. And most of those are twins, I guess. Yeah, twins and a fair number of triplets born this year. So that's always fun. And kind of kicks off the spring season with a lot of excitement here around the Homestead. 02:24 And, um, well, we raise quite a, I guess you could say kind of like a rainbow of fruits and vegetables here. We've got, um, a couple of acres actually of elderberries, and then we grow Aronia and blackcurrant and some red, white and pink currants. And have a small greenhouse that, um, helps us kind of keep things going a little later into the season and also a little bit early. 02:53 So yeah, home setting has been good. We've been working with Dairy Goats for about 30 years now and learning a lot. And my personal background is I have a degree in physics and I utilized that for about 20 years in the world of software engineering and it wasn't until 03:21 2012 that I turned that education towards the world of agriculture. And now I have a business called Wisconsin Mineral Solutions, as you mentioned. And I help produce growers and dairy farmers more profitably produce and more sustainably produce nutritious foods. Okay. And that's where the genius part comes in. 03:46 I listened to your podcast with Jill Winger today. I think her podcast is amazing. Like I want to be Jill Winger when I grow up and I'm trying really hard to grow up fast because that would be great. Yeah, she does. Awesome. She's great. She's a lovely human being. But what I found really interesting is all the science behind the making soil work better for you to grow better plants. And 04:13 So did you go back to school to learn this stuff or what, how did that happen? Well, I did not go back to school. Um, but a lot of the principles that I've been learning and research that I've come across, um, my physics background kind of helps evaluate that and understand more how it, when the rubber hits the road, what's actually happening down there in the soil and then what's happening in the plants themselves. And 04:42 I've encountered quite a few really, really knowledgeable people over the last decade or so that have been instrumental in my learning and growing. And then of course, there are plenty of good opportunities like Acres USA and the Moses Conference and La Crosse, not too far from here. So yeah, there are lots of ways to increase your knowledge and become more proficient in 05:12 your understanding of how the natural environment works. Okay. I think that you suffer from the same thing that my dad and I suffer from. My ...
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    30 分