Prabal Gurung’s new memoir, Walk Like a Girl, tells his life story: how he went from being a bullied queer boy in Nepal who was always an outsider to starting his own label in New York City, designing gowns for First Lady Michelle Obama, Vice President Kamala Harris and Oprah Winfrey.

Prabal says he loves all kinds of food, but he is OBSESSED with momos, the steamed dumplings from his home country. He tells host Rachel Belle why they're so special to him and which A-list celebrity asked him to take her out for her first momo, when none of his friends or dates seemed interested.

From a $2,300 Chopova Lowena Hellmann’s mayo purse to T-shirts featuring images of tinned anchovies to major fashion houses that open restaurants, food and fashion are currently intersecting in a major way. A few experts join the show to talk about the psychology of why brands are featuring edible images; how a tomato purse reflects our country’s current culture and economy; and why we’re so eager to buy it all.

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This week on The Leftovers, never-before-heard audio from W. Kamau Bell, Emmy- and Peabody-nominated TV host, comedian, filmmaker and best-selling author.

Kamau tells host Rachel Belle about the delightfully different flavor of attention that came with winning Celebrity Jeopardy; how rare it is to find his favorite kind of burrito in California’s Bay Area, a region famous for burritos; and how losing a family member means he’ll never taste his favorite birthday cake again.

Listen to last week's episode of Your Last Meal with W. Kamau Bell!

Watch Rachel’s Cascade PBS TV show The Nosh with Rachel Belle! Season 2 out now!

Sign up for Rachel’s new (free!) Cascade PBS newsletter for more food musings!

Follow along on Instagram!

Order Rachel’s cookbook Open Sesame.

Support the show: http://rachelbelle.substack.com/

See omnystudio.com/listener for privacy information.

Kamau Bell has a long and impressive resume, including hosting seven seasons of the CNN docuseries United Shades of America, winning a Peabody Award for We Need to Talk About Cosby, and winning the third season of Celebrity Jeopardy, and he’s about to take off on his “Who’s With Me” standup tour.

Kamau wore a T-shirt on TV that read, “Not All Macaroni and Cheeses are Created Equal,” a political message and “insider Black conversation” that he explains to host Rachel Belle. We’ll also learn the true history of mac & cheese in America, a narrative that took 200 years to uncover, with James Beard Award-winning food historian Michael W. Twitty and Gayle Jessup White, a descendant of both Thomas Jefferson and James Hemmings, the enslaved head chef of Jefferson’s Monticello kitchen.

Kamau tells host Rachel Belle about his experience traveling to Kenya with Anthony Bourdain, where his unadventurous eating tendencies were seriously challenged, and of course he shares his last meal.

Watch Rachel’s Cascade PBS TV show The Nosh with Rachel Belle! Season 2 out now!

Sign up for Rachel’s new (free!) Cascade PBS newsletter for more food musings!

Follow along on Instagram!

Order Rachel’s cookbook Open Sesame.

Support the show: http://rachelbelle.substack.com/

See omnystudio.com/listener for privacy information.