Why do we use wood for making wine? Wine lovers love a good barrel room, but where did these even come from? Today, we’ll share with you how wood integrated itself into wine production and transport, and how its use evolved into modern day wine processing that we know today.

For show notes of this episode, visit dgwinemaking.com/winelovers

Mulled wine is a traditional, seasonal libation that many cultures enjoy during the winter months. Today, we’re exploring the time period that popularized this wine, and various ways we enjoy this cup of warmth. This beverage contains a lot of history, variation in creation, and is a popular reference within a favorite childhood classic movie.

For show notes of this episode, visit dgwinemaking.com/winelovers

Today, we’re diving into why we “cheers” with sparkling wine on New Year’s Eve once the clock tolls midnight. This episode is filled with Champagne history, the start of the Ball in Times Square, and why the term “toast” is used in celebratory occasions. Plus, a reminder of one of America's oldest New Year's traditions, which includes a handshake from the President.

For show notes of this episode, visit dgwinemaking.com/winelovers

The holiday season is upon us, and I know that finding the perfect gift can be stressful and time consuming. So today, Virginia and I are going to save you some time by discussing our favorite wines to buy as gifts and the reasons why we picked them! You won’t want to miss this episode because our wine buying tips will not only save you time, but they’ll also be impressive purchases for the ones you love.

For show notes of this episode, visit dgwinemaking.com/winelovers

Ever wonder what winemakers have to say about their own creations? Today, Virginia is tasting her own Galer Estate 2021 Cabernet Franc with Denise. Not only do we get to reminisce over Virginia’s time at Galer Estate, but we also unravel the perfect food pairing secretes for this Fall-friendly wine.

Cheers to the release of “Voices of the Vine!” Have you ever tasted an English sparkling wine? In our inaugural ‘Wine Tasting Short,’ we indulge in a delightful 2018 sparkling rosé grown and produced in the U.K. Join us as we discuss the nuances of this traditional method sparkling wine that’s perfect for the wine lover seeking something new and exciting!

You can find show notes for our episodes by subscribing to the DGW Sip & Swirl, or by visiting the Sip & Swirl Archive, both available at dgwinemaking.com/winelovers. You can also follow Denise on Instagram, @dgwinemaking.

Today we're going to talk a little bit about the wine grape harvest and what that means for people working in the wine industry. This is the part of the year where the grapes get brought in from the vineyard and processed into wine. We'll reveal information about picking decisions and briefly discuss the winemaking process from start to finish. Plus, we'll reminisce over our harvest memories.

You can find show notes for our episodes by subscribing to the DGW Sip & Swirl, or by visiting the Sip & Swirl Archive, both available at dgwinemaking.com/winelovers. You can also follow Denise on Instagram, @dgwinemaking.

Denise talks with her co-host, award winning winemaker, Virginia Mitchell, about how she got interested in the wine industry. We'll get the inside scoop on what led her into the world of wine and how working in the wine industry has shaped her life. Plus, we'll get her perspective on how she and Denise met.

You can find show notes for our episodes by subscribing to the DGW Sip & Swirl, or by visiting the Sip & Swirl Archive, both available at dgwinemaking.com/winelovers. You can also follow Denise on Instagram, @dgwinemaking.