On this episode of The High Ya Doin Show, we sit down with Xavier of Unicus Nursery — a true craftsman in the world of cannabis extraction. Originally hailing from Massachusetts but now operating out of Maine, Xavier dives into how the state's more aligned cannabis regulations have allowed him to perfect his passion: crafting some of the cleanest, most refined hash and rosin on the market today.

Xavier opens up about his early beginnings as a teenager experimenting with washing hash, cracking thousands of seeds, and chasing strain perfection — all with support from his mother, sister, and girlfriend. We get into the gritty details of the hash-making process: from bubble hash to cold press to full melt, and why he believes this method of consumption is not only the cleanest but also the most respectful to the plant. Whether you're a seasoned dabber or new to solventless extracts, this episode is packed with deep insights and a whole lotta love for the culture.

This week on The High Ya Doin Show, we’re joined by Mike, Matt, and Cody from Native Sun Cannabis one of Massachusetts’ most respected vertically integrated cannabis companies. Broadcasting straight from the set, the trio gives us a behind-the-scenes look at how their cultivation team is cranking out heat—flavor-forward, high-quality strains that are winning over both connoisseurs and casuals alike. With thriving retail shops in Hudson, North Attleboro, and South Boston, Native Sun is proving that you don’t have to sacrifice values or product quality just to stay competitive in a volatile market. They open up about the harsh realities of Massachusetts’ declining price-per-gram, how it's affecting operators across the state, and why flooding the shelves with mids isn’t part of their playbook.

We also dig into their personal cannabis journeys—first smokes, early inspirations, and the paths that brought them together to build something special. Whether you’re a grower, business owner, or just a fan of good weed and good people, this episode shines a light on what it takes to survive and thrive in today’s cannabis game—without selling out.

In this powerful episode we chop it up with Massachusetts legend Conchiss — a name that rings out in both the grow rooms and the soundwaves of the cannabis culture. Before he was known for his signature terp profiles and fire strain Gasachusetts, Conchiss was chasing snow out West, carving out a life as a professional snowboarder. But it wasn’t just tricks he was dropping — his freestyle raps, featured in snowboarding highlight reels, started catching ears and turning heads, giving birth to Conchiss the rapper. As his love for cannabis grew, so did his hustle — sourcing only the loudest packs and running weight across borders in search of the best of the best. But with that lifestyle came the inevitable crash, and Conchiss found himself spiraling. What followed was a hard but honest climb back — guided by a real friend who didn’t just talk the talk, but packed him in a van and helped him find the road to recovery.

Now older, wiser, and sharper than ever, Conchiss is doing it the right way bringing fire to the legal market with small-batch, terp-heavy cultivars. Known for his earthy, piney, gas-forward expressions, his work with strains like Gasachusetts is setting a new bar for what East Coast cannabis can be. We dive into legacy growing, the realities of recovery, why co-ops matter, and how passion, pain, and plants all shaped the man behind the flame.