André is back in Canada - Miroki is still in Europe - she has some thoughts on what it was like to travel by train from Paris to Barcelona. What's the best way to pack a suitcase when bringing wine and food home from your travels? And sadly, someone lost a bottle of wine to breakage in their luggage.

Restaurants mentioned

https://www.tasquinhadalinda.com/

https://taverne-paillette.com/

You can follow Miroki on Instagram @9ouncesplease

You can follow André on Instagram @andrewinereview

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Miroki and her husband Eric joined André and his family (Anja and Spencer) on their trip to Champagne. Earlier this year we had a chat with Alina and Kyle about bringing a toddler with them to France - and it eased André's nerves. While there were definitely some challenges ... It has been a good trip. Consider this episode a teaser of what's to come after some great food and wine was consumed in Epernay and Reims.

Listen to our episode with Alina and Kyle a.k.a @Travelmilove - https://embed.acast.com/6511c60bfcda220011a88b54/679812dfb6e07e5a2fe71d4b

We ate at

Canard Street - https://www.canard-street.fr/

Chez Colette - https://www.facebook.com/people/Chez-Colette/

Sacré Bistro - https://sacrebistro.fr/

We tasted at

Henri Giraud - https://champagne-giraud.com/ - imported by AbV - https://abvgroup.ca/

Champagne Gosset - https://www.champagne-gosset.com/ - imported by Le Sommelier - https://www.lesommelier.com/

Champagne de Vignerons - https://www.champagnedevignerons.fr/boutique-19-avenue-de-champagne/

Gaidoz-Forget - https://www.champagne-gaidoz-forget.com/en/ - imported by Les Grappes - https://www.lesgrappes.ca/

You can follow Miroki on Instagram @9ouncesplease

You can follow André on Instagram @andrewinereview

Hosted on Acast. See acast.com/privacy for more information.

Both Miroki and Andre are lovers of whisk(e)y, but how much do they know, outside of the fact that Scotch spells it “whisky”? Miroki had a chance to attend a UK tasting that featured drams from Ireland, Scotland, Wales and England. Plus, she catches up with Foxes Bow co-founder, Tony Foote, to talk about how they are reinventing the image of Irish whiskey, and Jamie Johnson, Ambassador for Glenfiddich and Balvenie, to discuss why Scotch is such a household name globally and why women are STILL dealing with gatekeeping in the whisk(e)y world?

You can follow Miroki on Instagram @9ouncesplease

You can follow André on Instagram @andrewinereview

Hosted on Acast. See acast.com/privacy for more information.