As we head into the first few glorious weeks of summer the garden comes alive with fruit, flowers, seed heads and lots of precipitation.

This podcast is a series of love letters, a place to prioritse wellness for nature lovers and gardeners of all abilities.

Come on in.

From the back garden, this is Biophilic - a feel-goodseasonal celebration of one healing year in a Scottish perennial nature garden.More than a gardening podcast, Biophilic meanders through the garden in aloving and gently holistic approach to sustainable wellness. Each episode windsits way around imperfect small tasks for right now and grander plans forthefuture, offering encouragement to spend a little time outside each day.

So tap follow and join me, Angela Wallace, as we journeyinto the world of Biophilic.

Hit follow and I'll be back with another episode soon.Plants and animals discussed in this episode:

Alpine strawberries (Fragaria vesca)

Chinese rhubarb (Rheum palmatum)

Contoneaster frigidus

Cottagers Kale (Brassica oleracea var. acephala)

Courgette (Cucurbita pepo)

Cucumber (Cucumis sativus)

Fern (Dryopteris filix-mas)

Feverfew (Tanacetum parthenium)

Foxglove (Digitalis purpurea)

Gooseberry (Ribes-uva-crispa)

Pumpkin (Curubita maxima

Red clover (Trifolium pratense)

Rhubarb (Rheum rhabarbarum)

Rosa ‘Ring of Fire’

Strawberries (Fragaraia x ananassa)

Tadpole (Rana temporaria polliwog)

White clover (Trifolium repens)

Yellow rattle (Rhinanthus minor)