Join us for a delightful conversation between Irish Mike and Anne-Marie Stickney on this episode of Irish Mike’s Farm Table Podcast. Anne-Marie shares her journey from growing up in Monroe, Washington, to becoming a key figure in the dairy farming industry. Discover the history and workings of Cherry Valley Dairy, and enjoy anecdotes about the nuances of raising Jersey cows, the intricacies of cheese making, and the importance of pasture management.

Anne-Marie provides valuable insights into the daily life of a dairy farmer and the genuine challenges and rewards of farm life. Whether you're a seasoned farmer or simply curious about where your dairy products come from, this episode is packed with engaging stories and expert advice.

Tune in to learn about sustainable farming practices, the benefits of grass-fed dairy, and the art of making high-quality cheese and butter at Lake Joy Farmstead. Don’t miss out on this fascinating look into the world of dairy farming!

For full show notes, go to: https://www.lakejoyfarmstead.com/podcast-dairy

In this episode of the Irish Mike's Farm Table podcast, host Mike engages in an insightful conversation with Ryan from Steel Wheel Farm. Ryan shares his journey from a childhood fascination with tractors in Minnesota to spearheading innovative farming practices in the picturesque Snoqualmie Valley.

Discover how Ryan's passion for sustainable farming led him to establish Steel Wheel Farm, where organic practices and community support thrive. He reveals the challenges and triumphs of organic farming, the importance of soil health, and the role of farmers markets in bringing fresh, nutrient-rich produce to the city.

The conversation also explores Ryan's experimental grain program, revealing the uniqueness of naked oats and the significance of regional crop flavors. Tune in to learn about his commitment to producing quality, nutrient-dense food and fostering a vibrant local farming network.

Full show notes can be found here.

Join the conversation as we visit with Alex Hagiepetros of Carnation Farms just NE of Seattle. We cover the lamb and beef program that are uniquely bred to flourish in King County as well as good animal husbandry in our unique climate.