Father’s Day is upon us, and your Freelance AF hosts are getting sentimental (but like, in our own unhinged way). This week, we’re raising a glass to the father figures who taught us everything from how to use power tools and our voices, to why showing up matters – and why farts are never, ever to be trusted. (Seriously; apparently, Michelle has stories.)

We asked our listeners to spill the best life lessons they’ve picked up from their dads, stepdads, bonus dads, and dad-adjacents, and y’all delivered. From heartwarming gems to wildly inappropriate wisdom, we’re dishing it all out with our signature cocktail of chaos and charm.

So whether you’re a dad, a daddy, or just someone who gives big “hold my flashlight while I fix this” energy, we’re toasting you today; fatherly AF and proud of it!

This week’s pour is Spirit Tree Estate Cidery’s Draught Cider, a deliciously bubbly and smooth creation from Caledon, Ontario!

Your favourite Freelancers are back, baby, and this week they’re dishing up a delicious combo of chaos and clarity with a big ol’ side of boundary talk!

Sean and Michelle kick things off with a very important PSA: cold bedrooms are superior. Don’t @ them. It’s science (probably). Naturally, the conversation drifts to their fur babies, because what’s more wholesome than your pet curled up with you in bed? Michelle reminisces about her pup who had a thing for snoozing in the toxic zone under the duvet by her feet. We’re not here to judge… just to gag a little.

Somewhere between floofy cuddles and unsolicited BBQ RSVPs, the duo dives into the meat of the episode: boundaries, and why you absolutely need them in both your personal and professional life. From protecting your time, energy, and money, to keeping your work-life balance from going up in flames, boundaries aren’t just nice to have – they’re essential AF.

So grab a cushion and settle in for laughs, relatable rants, and some solid boundary-setting wisdom that’ll help keep your freelance life fierce, focused, and fabulous AF!

This week’s pour is Stock & Row’s Cold Tea, a delicious zero sugar cider from Ontario’s Prince Edward County!

This week your Freelance AF hosts are throwing it way back to their teenage years with a cheeky AF edition of Would You Rather?

Spoiler alert: Sean’s a total newbie to this game (bless), while Michelle is alarmingly prepared and just a little too hyped for it. What starts as light-hearted fun takes a turn for the existential real quick. And Sean? Fully spiraling from question one. (Honestly, it doesn't take much.)

Ever wondered if your fave hosts would rather hustle in the city or vibe out in the countryside? Curious whether Sean could actually survive without caffeine, or worse, wine and cider? And what about Michelle; does she prefer working with fresh-faced startups or big brand baddies? We’re spilling all the tea in this episode… and then some. Buckle up, babes, because as usual, it’s about to get wild AF!

This week’s pour is Niagara Cider Company’s summery standout Peach and Chardonnay cider, from outside Beamsville, Ontario!