Food Connections

著者: Dr Laura Wyness
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  • Hello, and welcome to the Food Connections podcast. The podcast that helps you learn more about the food you eat and connect with those who make it. I’m Dr Laura Wyness, a Registered Nutritionist specialising in nutrition research and communication. I’m also delighted to be one of Scotland’s 25 Regional Food Tourism Ambassadors. I hope you enjoy listening!...and please leave a review of the podcast ☺️ The ‘Food Connections’ podcast is created and produced by Dr Laura Wyness, Nutrition Research and Communication (http://www.laurawyness.com) Intro music produced by James Mosaic James Mosaic | Free Listening on SoundCloud (https://soundcloud.com/user-227429154) Scotland’s Regional Food Tourism Ambassadors - Regional Food Tourism Ambassadors | Scotland Food and Drink (https://www.scotlandfoodanddrink.org/regional-food-growth/regional-food-tourism-ambassadors/) #ScotFoodAmbassador
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あらすじ・解説

Hello, and welcome to the Food Connections podcast. The podcast that helps you learn more about the food you eat and connect with those who make it. I’m Dr Laura Wyness, a Registered Nutritionist specialising in nutrition research and communication. I’m also delighted to be one of Scotland’s 25 Regional Food Tourism Ambassadors. I hope you enjoy listening!...and please leave a review of the podcast ☺️ The ‘Food Connections’ podcast is created and produced by Dr Laura Wyness, Nutrition Research and Communication (http://www.laurawyness.com) Intro music produced by James Mosaic James Mosaic | Free Listening on SoundCloud (https://soundcloud.com/user-227429154) Scotland’s Regional Food Tourism Ambassadors - Regional Food Tourism Ambassadors | Scotland Food and Drink (https://www.scotlandfoodanddrink.org/regional-food-growth/regional-food-tourism-ambassadors/) #ScotFoodAmbassador
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  • 16: The Scottish Eatwell Guide - Dr Laura Wyness & Nutrition Scotland
    2024/03/06
    Listen to find out about the story behind the Scottish Eatwell Guide and what makes it so distinct. We also talk about the different foods included in the Guide and ways in which the Scottish Eatwell Guide can be used.


    Details of where to get your copy of the Scottish Eatwell Guide are in the notes below.



    Useful links:

    Access the Scottish Eatwell Guide for FREE from the Nutrition Scotland webpage:
    https://www.nutritionscotland.org/resources/scottish-eatwell-guide/


    We’d love you to share what your favourite Scottish food is from the guide on your social media channels using #ScottishEatwellGuide

    Follow us/Tag us on your Social Media too:
    Instagram: @drlaurwyness, @NutritionScot
    Twitter/X: @laura_wyness, @NutritionScot


    For more information on the Scottish Eatwell Guide check out The Nutrition Scotland website and Dr Laura Wyness website as we have a blog posts on:

    The story behind the Scottish Eatwell Guide

    and

    The differences between the UK Eatwell Guide and the Scottish Eatwell Guide

    and we will be adding more blog posts in the future that focus on different messages from the Scottish Eatwell Guide.

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    30 分
  • 15: Chocolate - Sebastian Kobelt
    2023/12/07
    Listen in to learn more about where chocolate comes from, how its processed and how to tell a good quality chocolate. We also chat about some of the innovative and quite unusual flavours Sebastian uses in his chocolate – including how to get the flavour of a Christmas tree into a chocolate!

    Useful links:

    To find out more, check out the Sebastian Kobelt website and Instagram, Twitter (X), and Facebook



    The ‘Food Connections’ podcast is created and produced by Dr Laura Wyness, Nutrition Research and Communication (www.laurawyness.com) one of Scotland’s Regional Food Tourism Ambassadors - Regional Food Tourism Ambassadors | Scotland Food and Drink

    Instagram: https://www.instagram.com/drlaurawyness/

    Website: https://www.laurawyness.com/

    LinkedIn: https://www.linkedin.com/in/laurawyness/


    Intro/Outro music produced by James Mosaic James Mosaic | Free Listening on SoundCloud



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    37 分
  • 14: Scottish Oats and Porridge - Alan Meikle
    2023/09/28
    Listen in to learn more about where oats are grown in Scotland and how oats are milled into different products such as pinhead oats, flaked oats or bran. Alan also answers some controversial questions about how to make the best porridge and shares some quirky porridge recipes.


    Useful links

    To find out more, check out Hamlyn’s of Scotland website;
    Follow on Instagram: @hamlynsoats or Twitter (X): @hamlynsoats

    Date for the diary - 7th Oct 2023 - Golden Spurtle World Porridge Making Championship

    For oat recipe ideas check out Hamlyn’s of Scotland – Recipes: Recipes Archive - Hamlyn's Of Scotland (hamlynsoats.co.uk)

    and...find out why oats are a useful food for menopause: 5 Scottish foods to support menopausal women (laurawyness.com)



    The ‘Food Connections’ podcast is created and produced by Dr Laura Wyness, Nutrition Research and Communication (www.laurawyness.com) one of Scotland’s Regional Food Tourism Ambassadors - Regional Food Tourism Ambassadors | Scotland Food and Drink

    Instagram: https://www.instagram.com/drlaurawyness/

    Website: https://www.laurawyness.com/

    LinkedIn: https://www.linkedin.com/in/laurawyness/


    Intro/Outro music produced by James Mosaic James Mosaic | Free Listening on SoundCloud


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    41 分

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