• Episode 9: Croissant Cannoli French Toast

  • 2025/01/16
  • 再生時間： 14 分
  • ポッドキャスト

Episode 9: Croissant Cannoli French Toast

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  • This week, we’re diving into a recipe born out of some holiday leftovers—a decadent Croissant Cannoli French Toast. It’s a fusion of buttery croissants and leftover sweet cannoli filling, perfect for brunch or dessert.

    Ingredients:

    For the French toast:

    3-4 Large Sandwich Croissants

    3-4 Large eggs

    1 1/2 Cups Heavy Cream

    1-2 teaspoons vanilla extract

    butter for greasing the pan


    For the Cannoli Cream:

    2 cups ricotta cheese, thoroughly drained

    1/2 cup powdered sugar

    1/2-1 teaspoon vanilla extract

    1/4 cup heavy cream, whipped

    1/2 cup mini chocolate chips

    For toppings: berries, warm maple syrup, extra whipped cream, or powdered sugar. Anything you love!
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あらすじ・解説

This week, we’re diving into a recipe born out of some holiday leftovers—a decadent Croissant Cannoli French Toast. It’s a fusion of buttery croissants and leftover sweet cannoli filling, perfect for brunch or dessert.

Ingredients:

For the French toast:

3-4 Large Sandwich Croissants

3-4 Large eggs

1 1/2 Cups Heavy Cream

1-2 teaspoons vanilla extract

butter for greasing the pan


For the Cannoli Cream:

2 cups ricotta cheese, thoroughly drained

1/2 cup powdered sugar

1/2-1 teaspoon vanilla extract

1/4 cup heavy cream, whipped

1/2 cup mini chocolate chips

For toppings: berries, warm maple syrup, extra whipped cream, or powdered sugar. Anything you love!
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