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Episode 4: Campanile: Working from Home with Nancy Silverton and Mark Peel

著者： Marcus Samuelsson
ナレーター： Marcus Samuelsson, Jonathan Waxman
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  • サマリー

  • In 1989, Nancy Silverton and Mark Peel together gave birth to what is now recognized to be the quintessential Los Angeles culinary phenomenon: Campanile. As creative and real-life partners, the pair strove to create an establishment that made everything simple and comfortable, not unlike dining at one's own home, even if it meant living there. It also helped that Nancy was one of the best bread makers in the country. We caught Mark Peel in these interviews before he died of cancer in June, 2021.

    Guests: Nancy Silverton, Manfred Krankl, Mark Peel, Vanessa Silverton Peel, and Ruth Reichl
    ©2022 Marcus Samuelsson Group LLC (P)2022 Audible Originals, LLC
    続きを読む 一部表示

あらすじ・解説

In 1989, Nancy Silverton and Mark Peel together gave birth to what is now recognized to be the quintessential Los Angeles culinary phenomenon: Campanile. As creative and real-life partners, the pair strove to create an establishment that made everything simple and comfortable, not unlike dining at one's own home, even if it meant living there. It also helped that Nancy was one of the best bread makers in the country. We caught Mark Peel in these interviews before he died of cancer in June, 2021.

Guests: Nancy Silverton, Manfred Krankl, Mark Peel, Vanessa Silverton Peel, and Ruth Reichl
©2022 Marcus Samuelsson Group LLC (P)2022 Audible Originals, LLC
続きを読む 一部表示

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