• Episode 2

  • 2025/04/21
  • 再生時間: 57 分
  • ポッドキャスト
  • サマリー

  • In this episode, the hosts discuss several quirky and dark topics. They kick things off with a chilling tale about a woman in Mexico who secretly used human flesh in her tamales, leading to her arrest after killing 50 women. They dive into the unsettling effects of consuming human flesh, like developing "the shakes."

    The conversation then shifts to humor, where they joke about sibling pranks, with Tony recalling a time he played a terrifying trick on his sister with crawfish. The discussion then turns to food, with both hosts sharing their thoughts on unusual dishes like alligator and rattlesnake, before reminiscing about family dynamics and sibling rivalries.

    Later in the episode, the hosts get into a playful debate about their experiences with different foods, like hummus and seafood. Tony shares his preference for lobster and shrimp, while Vee talks about her dislike of city life, comparing it to the freedom she had in the countryside.

    The episode closes with lighthearted humor about things like living in rural areas, enjoying quiet time, and dealing with the frustrations of city living. They wrap up with reflections on their hectic week and plans for future outings.

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あらすじ・解説

In this episode, the hosts discuss several quirky and dark topics. They kick things off with a chilling tale about a woman in Mexico who secretly used human flesh in her tamales, leading to her arrest after killing 50 women. They dive into the unsettling effects of consuming human flesh, like developing "the shakes."

The conversation then shifts to humor, where they joke about sibling pranks, with Tony recalling a time he played a terrifying trick on his sister with crawfish. The discussion then turns to food, with both hosts sharing their thoughts on unusual dishes like alligator and rattlesnake, before reminiscing about family dynamics and sibling rivalries.

Later in the episode, the hosts get into a playful debate about their experiences with different foods, like hummus and seafood. Tony shares his preference for lobster and shrimp, while Vee talks about her dislike of city life, comparing it to the freedom she had in the countryside.

The episode closes with lighthearted humor about things like living in rural areas, enjoying quiet time, and dealing with the frustrations of city living. They wrap up with reflections on their hectic week and plans for future outings.

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