Pour yourself a glass and settle in for the inaugural episode of Intoxicating History. Join journalist and food writer Tom Parker Bowles and award-winning drinks expert Henry Jeffreys as they uncork the fascinating story of Port wine—a tale of two nations bound together by centuries of trade, taste, and tippling.

From medieval crusaders to ambitious merchants, our hosts chart Port's remarkable journey from humble beginnings to the heights of aristocratic refinement. Along the way, discover how British palates shaped an entire industry, why Scottish drinkers initially turned up their noses at this noble wine, and how one powerful Marquis's vendetta against elderberries changed the course of vinous history.

With sharp wit and deep expertise, Tom and Henry serve up an intoxicating blend of historical insight and entertaining anecdotes—including the cautionary tale of an Oxford undergraduate who learned the hard way that Port wine and bear-riding don't mix.

Intoxicating History is proudly supported by Taylor's Port.

Executive Producers - Melanie Jappy and Jago Lee

Intoxicating History is a TWS Creative and Telltale Industries Production in association with Antica Productions

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