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  • The Best Wine of 2024 | Cellar Road Podcast | Episode 7
    2025/01/15

    Welcome back to the Cellar Road Podcast! While we may have been participating in Semi-Dry January, join Anna and Adam as they talk about their best wine of the year, the Champagne Chartogne-Taillet ‘Les Barres’ Blanc de Noir Extra Brut 2018.

    The other wines that round out the top ten are, in no particular order:
    Ferrari Trento Guilio Ferrari 2010
    Laurent Perrier Grand Siecle no. 26
    Dr. Loosen Urziger Wurzgarten Auslese 1993
    Keermont Riverside Chenin Blanc 2019
    Philibert Ducard Chablis Montmains 1er Cru 2019
    Domaine Anne Gros Chambolle-Musigny La Combe d’Orveau 2021
    Yalumba “The Menzies” Coonawarra Cabernet Sauvignon 2019
    Heitz Cellar Martha’s Vineyard Cabernet Sauvignon 2016
    Chateau Vieux Taillefer Saint-Emillion Grand Cru 2018


    Co-hosted by Anna Kietzerow and Adam Wagner
    Produced by Debi Burdick
    Filmed and Edited by Sean Marcus
    Music by Vendla / "Today is a Good Day" / courtesy of www.epidemicsound.com

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    11 分
  • The Art of Aged Wine | Cellar Road Podcast | Episode 6
    2024/12/25

    Welcome back to the Cellar Road Podcast! There is nothing quite like an aged wine. Join Anna and Adam as they drink some 25+ year old wines their friend, Jeff Olson, pulled from his personal cellar. Cheers!

    Co-hosted by Anna Kietzerow and Adam Wagner
    Produced by Debi Burdick
    Filmed and Edited by Sean Marcus
    Music by Vendla / "Today is a Good Day" / courtesy of www.epidemicsound.com

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    42 分
  • Gifting Wine | Cellar Road Podcast | Episode 5
    2024/12/17

    Welcome back to the Cellar Road Podcast! Join Anna and Adam as they discuss a relatively scary topic: how to gift wine to the wine enthusiast. They also drink a really cool bottle of wine, a Cave de Vieux-Moulin Amigne de Vetróz Grand Cru 2015. Cheers!

    Co-hosted by Anna Kietzerow and Adam Wagner
    Produced by Debi Burdick
    Filmed and Edited by Sean Marcus
    Music by Vendla / "Today is a Good Day" / courtesy of www.epidemicsound.com

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    24 分
  • Laurent-Perrier Grand Siecle Les Reserves no. 20 with Edouard Cossy | Cellar Road Podcast | Episode 4
    2024/12/10

    Welcome back to the Cellar Road Podcast! Join Anna and Adam as they talk with Edouard Cossy, the Global Director of the Grand Siecle for Champagne Laurent-Perrier, about Laurent-Perrier's prestige champagne, the Grand Siecle, and a very special edition of it with the Les Reserves no. 20. This was a private event. All ticket were sold by The Alley Light.

    Co-hosted by Anna Kietzerow and Adam Wagner
    with Special Guest Edouard Cossy
    Produced by Debi Burdick
    Filmed and Edited by Sean Marcus
    Filmed at The Alley Light
    Music by Vendla / "Today is a Good Day" / courtesy of www.epidemicsound.com

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    40 分
  • How to Collect Wine 101 | Cellar Road Podcast | Episode 3
    2024/12/03

    Welcome back to the Cellar Road Podcast! Join Anna and Adam as they discuss a very basic overview of how to collect wine while they drink a G. D. Vajra Bricco Della Viola Barolo 2020! Cheers!

    Co-hosted by Anna Kietzerow and Adam Wagner
    Produced by Debi Burdick
    Filmed and Edited by Sean Marcus
    Music by Vendla / "Today is a Good Day" / courtesy of www.epidemicsound.com

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    34 分
  • Why Collect Wine? | Cellar Road Podcast | Episode 2
    2024/11/26

    Welcome back to the Cellar Road Podcast! Join Anna and Adam as they discuss why someone might want go down the very hard journey of collecting wine, while they drink a Domaine Anne Gros Clos de Vougeot Grand Cru Le Grand Maupertui 2018. Cheers!


    Co-hosted by Anna Kietzerow and Adam Wagner
    Produced by Debi Burdick
    Edited by Sean Marcus
    Music by Vendla / "Today is a Good Day" / courtesy of www.epidemicsound.com

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    32 分
  • Welcome to the Cellar Road Podcast | Cellar Road Podcast | Episode 1
    2024/11/19

    Welcome to the Cellar Road Podcast, a podcast focused on wine appreciating, with a focus on cellaring! Anna and Adam are so excited to go on this journey with you. Join us for this first episode as we layout expectations and introduce our rating system, as we drink the Le Mesnil Grand Cru 'Prestige' 2008. Cheers!

    Co-hosted by Anna Kietzerow and Adam Wagner
    Produced by Debi Burdick
    Edited by Sean Marcus
    Music by Vendla / "Today is a Good Day" / courtesy of www.epidemicsound.com

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    16 分