You shall not pass...on this episode! Wait, wrong wizard. This week we're trying candy from the Wizarding World of Harry Potter at Universal theme parks. We'll get into the history of the franchise and the park before trying Exploding Bonbons, Fizzing Whizbees and Butterbeer Gummies.

This episode is not an endorsement of JK Rowling. She is an awful person and we object to her awful views.

This week Candy is Dandy is going viral. And this time it ISN'T contagious. Join us as we try the hit sensation Dubai Chocolate. And stick around for a very important debate.

Grab a bar (if you can afford it) and eat along with us!

The triumphant return of the Confection Connection! And what better way to herald the return than with the official chocolatier of an emperor of France!

This week we're trying St. Louis' own Bissinger's Handcrafted Chocolatier. Learn its history with the royal court of France and what we think of their modern day products.

Grab a box and eat along with us!

We've gone fishin' this week. SWEDISH fishin'. And what did we catch? Fish. SWEDISH fish.

Tune in for a history and review of Swedish Fish. Stay for a brand new movie themed game!

What's this show called again? Doesn't matter. That's because this week we're trying the cult classic Whatchamacallit.

Tune in for our history and review of Whatchamacallit and the return of a very seasonal game.

Grab one and eat along with us!

Love 'em or hate 'em, we know you hate 'em. This week we're getting both retro and divisive with the classic Necco Wafers.

Get ready for the history of Necco Wafers. Get ready for a review of Necco Wafers. Get ready to hate what you hear.

Grab a tube and eat along with us if you dare!

We're heading east once more (or west depending on where you're coming from) and trying Japan's famous Marukawa Fusen Bubble Gum. We'll go its history, the rules of chewing gum in Japan and a dip into the Bazookaverse.

Grab a box and eat along with us!

Grab your passports because we are once again fleeing the country. This week we are heading to Ukraine to try a smattering of their famous Roshen products.

Saddle up for cow, crazy bee and Kyiv Evening.

If you can find some, get it and eat along with us.