• Behind the Mitten

  • 著者： John Gonzalez
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Behind the Mitten

著者： John Gonzalez
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  • "Behind the Mitten" is Michigan's premiere travel radio show and Podcast and has nearly 700 episodes. In 2025 it celebrates 10 years! It is co-hosted by John Gonzalez and Amy Sherman. John is a longtime journalist, social media early adopter and member of the Central Michigan University Journalism Hall of Fame. Amy is a former chef with 20-plus experience, craft beer expert and freelance writer. The show has been recognized by the Michigan Association of Broadcasters as Best in Category. Learn more at https://www.facebook.com/behindthemitten.
    Copyright John Gonzalez
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あらすじ・解説

"Behind the Mitten" is Michigan's premiere travel radio show and Podcast and has nearly 700 episodes. In 2025 it celebrates 10 years! It is co-hosted by John Gonzalez and Amy Sherman. John is a longtime journalist, social media early adopter and member of the Central Michigan University Journalism Hall of Fame. Amy is a former chef with 20-plus experience, craft beer expert and freelance writer. The show has been recognized by the Michigan Association of Broadcasters as Best in Category. Learn more at https://www.facebook.com/behindthemitten.
Copyright John Gonzalez
社会科学
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エピソード
  • Episode 695: What's new at Comerica Park, including special promotions, food menu and ballpark activities (April 12-13, 2025)

    Episode 695: What's new at Comerica Park, including special promotions, food menu and ballpark activities (April 12-13, 2025)
    2025/04/15
    EPISODE 695: Batter up! What's new at Comerica Park

    This weekend on "Behind the Mitten," it’s ALL about baseball — and we had a blast getting a sneak peek of what’s new at Comerica Park with the Detroit Tigers! Amy Sherman sat down with Chef Mark and Chef Maggie to talk about the incredible new food coming to the ballpark this season (spoiler: it’s delicious).

    We’ll also fill you in on the special themed weekends and giveaways the Tigers have planned — some really fun stuff you won’t want to miss if you're heading to a game this year! Plus, we met some of the awesome local Detroit restaurants bringing their flavors to the stadium.

    On top of that, John's son Zak joins us on the show to talk about what baseball means to their family. They share some Tigers predictions, and chat about their own little podcast project, Big League Dreaming. Love that they can connect over this game they all grew up with.

    Catch us every weekend on Behind the Mitten, Michigan’s premiere travel radio show and podcast. We air on 21 stations across 14 markets in Michigan, and you can listen in at any of these times:

    Saturdays:
    8 a.m. — WBRN (Big Rapids), WKMI (Kalamazoo), WILS (Lansing)
    9 a.m. — WGHN (Grand Haven)
    10 a.m. — WSJM (Benton Harbor)
    Noon — WPHM (Port Huron)
    4 p.m. — WIOS (Tawas / East Tawas)

    Sundays:
    7 a.m. — WCFX (Mt. Pleasant), WGFN (Traverse City), WMRX (Midland), WUPS (Houghton Lake), WWMK (Cheboygan)
    8 a.m. — WPHM (Port Huron)
    1 p.m. — WSGW-AM & FM (Saginaw)
    6 p.m. — WBCK-FM (Battle Creek), WOOD-AM & FM (Grand Rapids)

    And of course — you can catch us anytime on your favorite podcast app!

    More info (and adventures) at amyandgonzo.com.

    #GoTigers

    #BehindTheMitten #DetroitTigers #BaseballSeason #GoTigers
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    45 分
  • WILS Morning Show: Amy Sherman shares what's new at Comerica Park (April 10, 2025)

    WILS Morning Show: Amy Sherman shares what's new at Comerica Park (April 10, 2025)
    2025/04/11
    BONUS PODCAST

    Co-host of "Behind the Mitten" Amy Sherman shares where she and Gonzo will be this weekend, and all of the fun stuff coming up to do around Da Mitt including BASEBALL!!!!

    Amy also runs down what's new at Comercia Park, and Gonzo shares info about his family baseball podcast. This segment aired on April 10 on WILS-AM in Lansing on "The WILS Morning Wake Up" show with host Mike Austin.

    Listen to Amy and Gonzo at 8:40 a.m. Thursdays on WILS-1320 AM.

    Behind the Mitten is Michigan’s premiere travel radio show and podcast, celebrating 10 years of covering the great state of Michigan. Hosted by former chef/social media influencer Amy Sherman and longtime journalist John Gonzalez, the show airs on 21 radio stations and is listened to by more 200,000 listeners each weekend. The show has nearly 700 podcast episodes and is available on Apple podcasts, Spotify, Google podcasts, Spreaker and wherever you get your podcasts.

    Follow their adventures at amyandgonzo.com.
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    11 分
  • Episode 694: Road trip show - Bay City to Frankenmuth (April 5-6, 2025)

    Episode 694: Road trip show - Bay City to Frankenmuth (April 5-6, 2025)
    2025/04/07
    EPISODE 694: Behind the Mitten Road Trip -- Bay City to Frankenmuth

    In this episode of "Behind the Mitten," hosts John Gonzalez and Amy Sherman celebrate 10 years of exploring Michigan's Great Lakes State. They embark on a road trip from Bay City to Frankenmuth, visiting local attractions like Tummyache candy store and John's Bar. The conversation highlights the importance of community, local businesses, and upcoming festivals in Frankenmuth, including the opening of a new water park. The hosts share their love for Michigan's culture, food, and the joy of road trips.

    Segment 1: The trip begins at Tummy Ache Candy Store in Bay City, and Amy and Gonzo meet Starr Henning, who co-owns the store with her husband, Michael, and they also operate an ice cream truck called "Starshine." It's a fun first stop!

    Segment 2: Amy and Gonzo introduce you to the charmingly awesome John's Bar & Party Store located in Munger right on Hwy 15. When we say right on the highway, it's a house that is just steps from the corner of Tuscola and Munger Roads, on your way south to Frankenmuth. Owner Kellie Brown, who co-owns the bar with her mom Mary Ann, and who's parents previously owned it, welcome everyone in this unssuming house/restaurant/bar. Local beef meets that famous griddle for the perfect flavorful sear, pick your patties and toppings and Kellie will get to work like the pro that she is. Everyone here is friendly and welcoming.

    Segment 3: After their stop at John's Bar, they travel about 15 miles south to Frankenmuth to visit Amy Zehnder Grossi at Michigan on Main, which is a sister restaurant to Bavarian Inn. It's a familiar stop because Amy and Gonzo were good friends of martriarch Dorothy Zehnder, a true Michigan treasure who passed away in 2023 at age 101. As president of Bavarian Inn Restaurant, Amy Zehnder Grossi shares what's new, including the just-opened Bavarian Blast, one of Michigan's biggest water parks.

    Segment 4: The night ends with a wine and charcuterie experience at Prost! in Frankenmuth. It feels like a big-city restaurant in the Bavarian-themed village. It has a cozy fireplace and lively atmosphere.

    That completes our Bay City to Frankenmuth road trip!

    Chapters

    00:00 -- Celebrating Michigan's Great Lakes State
    01:11 -- Road Trip Adventures: Bay City to Frankenmuth
    02:55 -- Exploring Tummyache: A Candy Wonderland
    12:54 -- John's Bar: A Local Favorite
    23:08 -- Frankenmuth: A Home Away From Home
    25:45 -- Bavarian Inn: A Family Tradition
    28:56 -- Exciting New Developments: Water Park Coming Soon
    29:48 -- Festivals in Frankenmuth: Celebrating Community
    33:27 -- Prost: A Cozy Wine Bar Experience

    Learn more about Behind the Mitten at amyandgonzo.com.
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    45 分

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