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  • Pressure Cooker Party Snacks: 30 Quick, Easy & Delicious Snack Recipes to Serve at Your Next Party That Will Delight Your Guests

  • The Essential Kitchen Series, Book 18
  • 著者: Sarah Sophia
  • ナレーター: Jigisha Patel
  • 再生時間: 35 分

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Pressure Cooker Party Snacks: 30 Quick, Easy & Delicious Snack Recipes to Serve at Your Next Party That Will Delight Your Guests

著者: Sarah Sophia
ナレーター: Jigisha Patel
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無料体験終了後は月額¥1,500。いつでも退会できます。

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あらすじ・解説

The days of your grandmother's cheese and cracker plate have long since faded from memory and a whole host of yummy party snacks are now on the horizon.

You know how quickly and easily you can prepare a meal using your pressure cooker, but you may never have imagined how you might spice up a party using the same technique. The Essential Kitchen Series breaks the ceiling on old-school thinking with the introduction of the Pressure Cooker Snack Recipes. Enjoy 30 quick and tasty recipes that will top any snack at your next gathering of friends or work associates.

Cook delicious, mouthwatering snacks with ease and very little mess.

No more boring vegetable plates or cheese trays.

Preparing a yummy snack, using a pressure cooker, is perhaps one of the easiest forms of cooking. Ingredients are prepared in advance, placed for a determined length of time in the cooker, and it does the rest. Does it sound overly simple? YES! That's the point.

Any number of tasty combinations are possible. Once you've mastered the 30 recipes contained in this easy-to-follow cookbook, you'll astound your family and friends with your own concoctions. There is literally no way to go wrong with these wonderful recipes.

There truly are few things in life that are as easily done as first thought. That is not the case with using a pressure cooker. Inside this unusually simple guide, you'll learn how to make the most of your time, utilizing this amazing kitchen appliance.

Learn what thousands have already discovered: there is an easy and fast way to impress your family at your next party gathering - astound them, and then tell them where you got this gem of a cookbook.

©2014 Sarah Sophia (P)2015 Good Living Publishing

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