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Land of Milk and Honey
- A Novel
- ナレーター: Eunice Wong
- 再生時間: 8 時間 3 分
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批評家のレビュー
“Haunting. . .[Foodies] will find Land of Milk and Honey a gourmand’s dream. . .tense, unnerving and creepy. . .an extremely atmospheric novel about the interplay of environmental destruction and class. The bittersweet aftertaste will leave you considering what you’d be willing to do—or resist doing—to experience the most essential pleasure.”—Ron Charles, The Washington Post
“Mesmerizing. . .A bold encouragement to dwell within our desires, even if we ultimately decide that the consequences do not justify the pursuit. [Zhang’s] message is an addendum to the two stark words—'she wants'—that ended her first novel. Now she seems to be saying: She wants so that she may live.”—The Atlantic
"Majestic . . .Zhang may be one of the first novelists to devote serious attention to the ways that the climate crisis may disrupt the world’s food supply. . .Zhang reframes the urgency of this disaster in a way that even the finest journalistic or academic work cannot, evoking the day-by-day human experience of inhabiting a dying planet and attempting to obtain pleasure wherever one can find it."—New Republic
あらすじ・解説
NATIONAL BESTSELLER
A NEW YORK TIMES NOTABLE BOOK
NAMED A BEST BOOK OF THE YEAR BY NPR, HARPER'S BAZAAR, TOWN & COUNTRY, KIRKUS REVIEWS, ESQUIRE, ELECTRIC LITERATURE, SCIENTIFIC AMERICAN AND MORE!
“One of the most pleasurable, inventive reads of the year… fiendishly, deliciously fun."—San Francisco Chronicle
"A profound exploration of human nature, the allure of pleasure and the choices we make in the face of adversity.”—NPR, "Books We Love"
“It’s rare to read anything that feels this unique.”–GABRIELLE ZEVIN, New York Times bestselling author of Tomorrow and Tomorrow and Tomorrow
"Land of Milk and Honey is truly exceptional."–ROXANE GAY, New York Times bestselling author of Bad Feminist
“A sharp, sensual piece of art.”–RAVEN LEILANI, New York Times bestselling author of Luster
The award-winning author of How Much of These Hills Is Gold returns with a rapturous and revelatory novel about a young chef whose discovery of pleasure alters her life and, indirectly, the world
A smog has spread. Food crops are rapidly disappearing. A chef escapes her dying career in a dreary city to take a job at a decadent mountaintop colony seemingly free of the world’s troubles.
There, the sky is clear again. Rare ingredients abound. Her enigmatic employer and his visionary daughter have built a lush new life for the global elite, one that reawakens the chef to the pleasures of taste, touch, and her own body.
In this atmosphere of hidden wonders and cool, seductive violence, the chef’s boundaries undergo a thrilling erosion. Soon she is pushed to the center of a startling attempt to reshape the world far beyond the plate.
Sensuous and surprising, joyous and bitingly sharp, told in language as alluring as it is original, Land of Milk and Honey lays provocatively bare the ethics of seeking pleasure in a dying world. It is a daringly imaginative exploration of desire and deception, privilege and faith, and the roles we play to survive. Most of all, it is a love letter to food, to wild delight, and to the transformative power of a woman embracing her own appetite.